Heavenly Helpings Catering and Gourmet Desserts | Mother Daughter Tea
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Cheese Keeper or Dessert Display Under Large Dome By Huang Clear Acrylic $25.00 This large domed cheese server has 7.25 inch diameter clearance, while the full diameter of the plate is 9 inches. Keep your small fancy desserts and large specialty cheese fresh and at room temperature while tempting the observer. There is no fear of breakage or passing along the latest virus. Huang is the foremost maker of fine crystal clear acrylics. Be aware that all acrylics are not created e… |
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Walkers Pure Butter Assorted Shortbread Cookies Selection Large Gift Box 42.3 oz (1.2 kg) $39.98 Walkers Pure Butter Assorted Shortbread Cookies Selection Gift Box Net Wt 1.2 KG (42.3 OZ) Containing the finest shortbread, baked to a generation old recipe, to give a unique full butter taste…. |
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Yohay Swiss Logs 2.5 – Chocolate w/Vanilla Swirl $44.99 What a creative way to serve dessert! These crispy wafers are lined inside with decadent chocolate. Delicious filled with ricotta cream, mousse, soft ice cream, gelato, anything you dream up! Use instead of cannoli shells!… |
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Dark Chocolate Coated Dessert Shells This is a bulk pack of 144 cups. They are wafer cups covered in a rich dark chocolate coating. Each cup is approx. 3″ x 3″ in diameter on the top. Ing. Wafer: Flour, Cornstarch, Lecithin, sugar, water, salt, sodium bicarbonate |
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Bite By Bite: 100 Stylish Little Plates You Can Make for Any Party $17.59 Featured Recipe: Baked Beans in Bacon Cups Makes: Two dozen Ingredients For the honey 1 cup honey 1 fresh habanero chile, thinly sliced For the beans 1 tablespoon extra-virgin olive oil 1 large yellow onion, very finely chopped 2 1/2 cups canned navy beans, drained and rinsed 3/4 cup (packed) light brown sugar 2 thick-cut bacon … |
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Working the Plate: The Art of Food Presentation $11.12 Book annotation not available for this title.Title: Working the PlateAuthor: Styler, Christopher/ Lazarus, David (PHT)Publisher: John Wiley & Sons IncPublication Date: 2006/09/25Number of Pages: 200Binding Type: HARDCOVERLibrary of Congress: 2005015433… |
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Eating for Acid Reflux: A Handbook and Cookbook for Those with Heartburn $7.38 Gastroesophageal reflux disease—a digestive condition characterized by a surplus of gastric acid that backs up into the esophagus and damages fragile tissues—causes burning pain, nausea, and vomiting for millions of people each day. Now, in Eating for Acid Reflux, authors and fellow acid reflux sufferers Jill Sklar and Annabel Cohen offer an invaluable resource for all those seeking reli… |